PRINCESS BLOG

Jamaican gastronomy is a bold, flavourful fusion of African, European, Indian, and Indigenous influences — a true celebration of the island’s rich cultural heritage.

Known worldwide for its fiery spices and soulful cooking, Jamaica’s cuisine tells the story of its people with every bite.

Whether you’re a foodie or just hungry for new experiences, Read full article

The cuisine of the Dominican Republic is a feast for the senses that reflects the rich history and cultural diversity of this beautiful Caribbean island.

With Taíno, African and Spanish influences, Dominican cuisine is characterised by its intense flavours, the use of fresh ingredients, and preparations that have been passed down from generation to generation, Read full article

When we think of the Caribbean we imagine paradisiacal beaches, white sands and crystal clear waters.

However, this region is also home to an unparalleled gastronomic richness.

Among the Caribbean’s greatest treasures are its tropical fruits, which offer unique and exotic flavours that delight the palate and help us connect with the biodiversity of these natural paradises. Read full article

On the 16th of August last, guests of the Platinum Yucatan Princess Hotel in Riviera Maya enjoyed an unparalleled gastronomic evening at the hotel’s Skylights Restaurant.

The pairing dinner, which was titled ‘Mextizo Poblano,’ offered a culinary journey that fused the best of traditional Puebla cuisine with a touch of innovation from two outstanding chefs: guest chef Karina Arroyo, Read full article

On the 24th of November, 2023, Italian and Mexican flavours danced a gastronomic symphony during the Italian-Mexican Wine Pairing Dinner at the Platinum Yucatan Princess Hotel.

This was a unique culinary event in which chefs Alejo Agudelo (in-house chef), Nicoletta and Agustín Puc (host chef from the company Plate-ja), joined forces to offer an unforgettable experience. Read full article

If you’ve ever been on holiday at Grand Sunset Princess, you’ll know that the Chill Out Restaurant Bar is a must.

It’s the perfect place to relax, indulge in a delicious meal and enjoy an unforgettable evening.

 
What is the Chill Out Restaurant at Grand Sunset Princess? Read full article

Mexican gastronomy is renowned around the world for its rich flavours, combinations of ingredients and great variety of traditional dishes. 

From its famous tacos to chiles en nogada, Mexico offers an incomparable culinary experience. 

In this article, we invite you to discover the country’s most typical dishes and try some of them during your holiday in the Riviera Maya. Read full article

Easter is approaching and so are the holidays! New adventures, fun and also a typical culinary offer for this time of the year.

And this is also the case in the Dominican Republic: a beautiful Caribbean country with strong Catholic roots, which keep the religious and culinary tradition alive. Read full article

In the month of November, Mexico commemorates the revolution that took place in the country in 1910.

If we think of a revolution as a radical change, then last Friday, November 18, our chefs Agustín Puc and Ignacio del Rio Mora at the Skylights restaurant in Platinum Yucatán Princess, presented a culinary revolution that explored original ways to reinterpret and re-evolve their cuisine with ingredients from around the world. Read full article

Skylights restaurant at Platinum Yucatán Princess resumes its monthly food and wine pairing dinners.

The pandemic forced us to take a break from our monthly dining experiences, but we were keen to bring them back as soon as possible.

We have been waiting patiently for the best time to do this, Read full article

If you visit Mexico, you won’t want to leave without experiencing one of the most typical experiences in the country: trying the hot chillies.

But be warned, if you don’t like spicy food, when someone says “it’s not hot”, they actually mean that it’s really hot. And if they say, “it’s really hot”, Read full article