On the 16th of August last, guests of the Platinum Yucatan Princess Hotel in Riviera Maya enjoyed an unparalleled gastronomic evening at the hotel’s Skylights Restaurant.

The pairing dinner, which was titled ‘Mextizo Poblano,’ offered a culinary journey that fused the best of traditional Puebla cuisine with a touch of innovation from two outstanding chefs: guest chef Karina Arroyo, Read full article

On the 24th of November, 2023, Italian and Mexican flavours danced a gastronomic symphony during the Italian-Mexican Wine Pairing Dinner at the Platinum Yucatan Princess Hotel.

This was a unique culinary event in which chefs Alejo Agudelo (in-house chef), Nicoletta and Agustín Puc (host chef from the company Plate-ja), joined forces to offer an unforgettable experience. Read full article

If you’ve ever been on holiday at Grand Sunset Princess, you’ll know that the Chill Out Restaurant Bar is a must.

It’s the perfect place to relax, indulge in a delicious meal and enjoy an unforgettable evening.

 
What is the Chill Out Restaurant at Grand Sunset Princess? Read full article

Mexican gastronomy is renowned around the world for its rich flavours, combinations of ingredients and great variety of traditional dishes. 

From its famous tacos to chiles en nogada, Mexico offers an incomparable culinary experience. 

In this article, we invite you to discover the country’s most typical dishes and try some of them during your holiday in the Riviera Maya. Read full article

Easter is approaching and so are the holidays! New adventures, fun and also a typical culinary offer for this time of the year.

And this is also the case in the Dominican Republic: a beautiful Caribbean country with strong Catholic roots, which keep the religious and culinary tradition alive. Read full article

In the month of November, Mexico commemorates the revolution that took place in the country in 1910.

If we think of a revolution as a radical change, then last Friday, November 18, our chefs Agustín Puc and Ignacio del Rio Mora at the Skylights restaurant in Platinum Yucatán Princess, presented a culinary revolution that explored original ways to reinterpret and re-evolve their cuisine with ingredients from around the world. Read full article

Skylights restaurant at Platinum Yucatán Princess resumes its monthly food and wine pairing dinners.

The pandemic forced us to take a break from our monthly dining experiences, but we were keen to bring them back as soon as possible.

We have been waiting patiently for the best time to do this, Read full article

Traveling to the Caribbean is always an adventure that encompasses many experiences such as paradisiacal beaches, refreshing cocktails, catchy tropical rhythms… and of course you must also try the most typical flavours in the area. 

Gastronomy is a very important point when it comes to getting a complete vision of the country you are visiting. Read full article

If you visit Mexico, you won’t want to leave without experiencing one of the most typical experiences in the country: trying the hot chillies.

But be warned, if you don’t like spicy food, when someone says “it’s not hot”, they actually mean that it’s really hot. And if they say, “it’s really hot”, Read full article

When we think about typical Mexican drinks, we always think of tequila. However, in recent years, another drink typical of the Mexican culture has gained in popularity and has become internationally famous. 

That’s right, we’re talking about Mezcal.

 
What is Mezcal and how is it made?

The word “mezcal” comes from Nahuatl (indigenous Mexican language) and it means cooked maguey. Read full article

Travelling is undoubtedly an accumulation of experiences that remain in our memories forever. But, apart from our memory, there is another place where we can accumulate experiences, and that is in our taste buds. Travelling is an extraordinary opportunity to try new things, new flavours and new ingredients.

Fruits are a fun and healthy way to accumulate those taste memories. Read full article